Food Safety
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- Enforcement of the Food Safety Act 1990 and Regulations/Codes of Practice made there under.
- Inspection of all food businesses
- Investigation of food complaints and complaints against food premises
- Investigation of suspect food poisoning/food poisoning outbreaks
- The microbiological sampling of food
- Inspection, detention and seizure of suspect food
- Provision of advice and assistance to food businesses, other services within the Authority and the general public
- Registration of all food businesses
- Licensing of butchers shops
- Approval of meat/dairy product premises
- Application of the Home Authority principle
The team will also provide training on Food Hygiene to businesses and individuals. Please contact for details of dates.
Contact:
Tel: (01226) 773860
Email: food@barnsley.gov.uk